Friends, get set to go on a culinary journey like no other. The Kitchens Food Safari will treat diners to a vibrant evening of delicious cuisine, with a progressive multi-course dinner being staged throughout the eateries on level four. There is some serious magic happening on the upper level (and we’re not just talking about that mind-blowing timber-clad roof), so the Food Safari is the perfect opportunity to experience the goodness first-hand. The exclusive dining experience will be hosted by culinary tour guides, with live local musicians creating the perfect atmosphere to discover new tastes from across the globe and uncover the eateries at The Kitchens, all in one mouth-watering night.

The ticketed event will start at Honeyeater Kitchen, with owner and head chef Trent Scarr plating up a series of canapes and cocktails from its unique alfresco location. The tastes of Asia will shine through for the canapes, with modern Thai restaurant Chong Co and casual Japanese eatery Hero Sushi Platinum both presenting a delicious combination of flavours. Popular South American eatery Fiery Deli will spice things up with a spread of Venezuelan delights like arepas and empanadas, before the culinary tour guides take diners to Saiko Teppanyaki, for a theatrical display and a fresh Japanese feast. The desserts will be kept, raw, vegan and gluten-free, with sweet delights from plant-based eatery Elixiba. The Food Safari will finish on a high note with coffees, cocktails and treats from The Kitchens own dedicated espresso martini bar, Crafted Coffee Co. Tickets to the The Kitchens Food Safari on Friday May 5 are just $50, head over here to nab your spot.