Sam Saulwick
Co-founder and baker, The Bread Social
James Grugeon
Founder, The Good Beer Co.
Ben May
Hotelier and owner of Burleigh Pavilion
Ben Devlin
Executive chef, Paper Daisy at Halcyon House
Alex Munoz Labart
Owner and head chef, Restaurant Labart
Jared Dixon
Founder and winemaker, Jilly Wines
Dave Ferry
Co-owner, The Cambus Wallace and The Scottish Prince
Kelvin Andrews
Chef de Cuisine, Nineteen at The Star
Adam Lane
Executive Chef, Yamagen