The Weekend Edition - Sleep In. Slow Down. Enjoy.

Two acclaimed chefs head for the hills to steer Scenic Rim restaurant The Paddock into a new era

Two acclaimed chefs head for the hills to steer Scenic Rim restaurant The Paddock into a new era

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Say good morning to the new coffee roaster that’s reimagining how we brew

Say good morning to the new coffee roaster that’s reimagining how we brew

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Joe’s Deli applies its clean ’n’ fresh approach to beer with new canned range

Joe’s Deli applies its clean ’n’ fresh approach to beer with new canned range

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Sober curious? Meet Brookie’s new alcohol-free premixes

Sober curious? Meet Brookie’s new alcohol-free premixes

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Run don’t walk – Fishbowl is dishing up sweet discounts to get you moving

Run don’t walk – Fishbowl is dishing up sweet discounts to get you moving

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Croissants and coffee creekside – Neptune Kiosk unveils a fresh new look

Croissants and coffee creekside – Neptune Kiosk unveils a fresh new look

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Charcoal Charcoal Yakitori brings wagyu, whisky and flame-cooked fare to Robina

Charcoal Charcoal Yakitori brings wagyu, whisky and flame-cooked fare to Robina

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Celebrate the season of love at Sanctuary Cove

Celebrate the season of love at Sanctuary Cove

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Treat your taste buds to a rare culinary experience as Michelin-starred executive chef Tony Su takes the helm at T’ang Court

Treat your taste buds to a rare culinary experience as Michelin-starred executive chef Tony Su takes the helm at T’ang Court

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Bu Deli

Renowned restaurateur Simon Gloftis launches Bu Deli, a boutique vegan butter giving the real deal a run for its money

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Look at MOI, look at MOI – Hope Island Marketplace welcomes Mad Over Italian

Look at MOI, look at MOI – Hope Island Marketplace welcomes Mad Over Italian

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The iconic Butterbing brownie-cookie sandwiches are back – here’s where to find them

The iconic Butterbing brownie-cookie sandwiches are back – here’s where to find them

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Finger-lickin’ feast – Say ‘yes yes’ to Pacific Fair’s new chook nook, NeNe Chicken

Finger-lickin’ feast – Say ‘yes yes’ to Pacific Fair’s new chook nook, NeNe Chicken

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Altos Tequila is giving away 20,000 margs this month – so consider your next round sorted

Altos Tequila is giving away 20,000 margs this month – so consider your next round sorted

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Chopsticks at the ready – Tweed has scored a Asian-inspired bowl pop-up called Hightide

Chopsticks at the ready – Tweed has scored a Asian-inspired bowl pop-up called Hightide

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The round-up: stock up on cheese and charcuterie at the Gold Coast’s best delis

The round-up: stock up on cheese and charcuterie at the Gold Coast’s best delis

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Honey Pepper Bar & Grill brings modern Australian cuisine to The Kitchens at Robina Town Centre

Honey Pepper Bar & Grill brings modern Australian cuisine to The Kitchens at Robina Town Centre

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Experience the perfect union of tradition and modern Korean cuisine at ATTO in Chirn Park

Experience the perfect union of tradition and modern Korean cuisine at ATTO in Chirn Park

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The round-up: here’s a slice-by-slice guide to the Gold Coast’s best pizza

The round-up: here’s a slice-by-slice guide to the Gold Coast’s best pizza

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Calling croissant connoisseurs – Palm Beach’s Well Bread & Pastry has opened a second spot in Miami

Calling croissant connoisseurs – Palm Beach’s Well Bread & Pastry has opened a second spot in Miami

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