If you enjoy indulging in a cheeky glass of bubbles before midday wholeheartedly believe that fried chicken can be eaten at any given time of the day or night, The Bazaar Brunch is made for you. Bridging the gap between breakfast and lunch, brunch is that glorious time of the day when anything goes. Sip on a glass of Chandon Rosé and feast on a fabulous spread of gourmet breakfast bowls with acai and chia seed pudding, fried chicken and waffles, breakfast pizzas, fresh seafood, roving canapes, fondue and fruit and much more. The perfect hangover cure if you overindulged the night before or the perfect prelude to an afternoon tipple, The Bazaar Brunch is happening every Sunday throughout March. Reservations are strongly recommended to avoid disappointment. Did we mention $25 bottomless mimosas?