Step aboard the 40-metre luxury motor yacht for an unforgettable dining experience while cruising the tranquil and picturesque waters of the Gold Coast Broadwater. Be immersed in the Superyacht lifestyle as you sip champagne and cocktails while exploring the culinary talents of executive chef Frederick Marechal and his masterful interpretation of the seafood tower. Offering full-service dining, inclusive beverage packages and live acoustic music, the ‘Lunch on the YOT’ is the ultimate luxury Sunday escape.