If you’re into the uniquely delicious tastes of Filipino cuisine, then head straight to Kubo’s Bar & Grill in Southport’s Australia Fair Metro precinct. Enjoy an array of fresh and colourful dishes native to the Philippines, like crispy pork hocks and bengus fish wrapped in banana leaves. Boasting an outdoor dining terrace and an intimate interior fitting with the Filipino culture, you’ll be intrigued by the menu – it’s sure to impress. Finish with the traditional Halo Halo dessert of purple yam ice-cream, macapuno string, jackfruit jelly, sweetened banana and leche flan.