The Weekend Edition - Sleep In. Slow Down. Enjoy.

Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico Confit tuna at Bar Chico

Taken on 25 March 2015 by Carl Lindgren

Confit tuna at Bar Chico

26 Tedder Avenue, Main Beach

For this instalment of The Edibles, we documented the confit tuna at Bar Chico. 

Bar Chico on Tedder Avenue in Main Beach is described as a melting pot of influences from the Mediterranean, Asia and the Middle East. Head chef Darren Baranello has worked in some of the best kitchens in the world from Marchetti’s to MONA to NOBU. The confit tuna with heirloom tomato, cucumber, olive, edamame, jalapeño and shiso salsa is a delicious, zesty and vibrant dish with all the right sweet and spicy notes plus a hint of acidity. Rumour has it that Robert De Niro tried this creation of Darren’s at NOBU and immediately ordered another – it was that good! Peach is added as a seasonal ingredient to complement the tastes of summer.





Suggested The Edibles Reads

Opening Soon! Siblings Kirra
Restaurant

Opening Soon! Siblings Kirra

15 Marine Parade, Kirra
La Pelago is set to hit Budd’s Beach with four towers of 1.25 billion tropical luxury

La Pelago is set to hit Budd’s Beach with four towers of 1.25 billion tropical luxury

… more

Pavement Whisper: Kirra’s iconic Pizza Hut to be transformed into Siblings Kirra

Pavement Whisper: Kirra’s iconic Pizza Hut to be transformed into Siblings Kirra

… more

Melbourne Cup at JW Marriott Gold Coast Resort & Spa
Food

Melbourne Cup at JW Marriott Gold Coast Resort & Spa

2 Nov 2021


back to top