Offering a mouthwatering array of flavours such as the OMG, a magnificent salted caramel, Nutella and toffee layered creation, a deliciously delicate and sweet Rosemilk and zesty lemon and lime, My Gelato’s range is vast and constantly evolving. The gelato is made fresh daily and only uses premium ingredients such as real fruit, fresh milk and cream, Dutch coco and Lindt 70 percent chocolate, organic white chocolate, nuts and a few imported ingredients from Italy to ensure the authenticity of flavour. The result is lower in fat and much denser than regular ice-cream so the first thing you will notice is the flavour explosion as it touches your tastebuds. My Gelato’s gelato is also gluten free and free from artificial colours, flavours and preservatives so you can feel good about indulging your sweet tooth.
Make haste to My Gelato Broadbeach this summer for your chance to win a hand crafted, custom-made My Gelato surfboard valued at over $1500!* To go into the draw, all you have to do is purchase any product from My Gelato such as their delicious frozen scoops, affogatos, coffees or milkshakes, then head to the My Gelato website and enter your details. Tuck into twenty different mouth-watering flavours of artisanal gelato such as rose milk, chocolate brownie, strawberry sorbet or have a taste of Italy in the form of Hint of Sicily – mandarin, custard, pistachio and almond. If you just can’t get enough, we suggest getting a take home tub so you enjoy all the sumptuous flavours at home and share some with your loved ones (or not … who are we to judge?).
*Terms & conditions apply. Please retain receipt for proof of purchase. One entry per person. Competition closes 5:00 pm AEST February 29 2020. Winner notified via phone and email.