Kemuri is a casual Japanese eatery, where pillow-soft bao and piping-hot handmade gyoza are the heroes. While bao isn’t traditional to Japan, the buns, which are made from scratch on site daily, are jammed with fillings like deep-fried eggplant with aburi miso to give a subtle Japanese lean. Alongside the authentic pork gyozas, there’s also pork and karaage chicken rice bowls, simply garnished with shiso salad and yuzu sauce. The small-yet-efficient kitchen champions local producers across its concise food offering – the sweet braised pork belly comes straight from Byron Bay, the free-range karaage chicken comes from the Glass House Mountains, and all fresh ingredients are sourced from local farms.
Kemuri
- Location & Contact
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3/124 Pappas Way, Carrara
Directions - Hours
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Today : 5:00 pm to late
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Monday : CLOSED
Tuesday : CLOSED
Wednesday : 5:00 pm to late
Thursday : 5:00 pm to late
Today : 5:00 pm to late
Saturday : 5:00 pm to late
Sunday : CLOSED
View all hours
- Style
- Price
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$$$
- Alcohol
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BYO
- Elsewhere