Housed in the old Compadres Mexican on the Gold Coast Highway in Broadbeach, Hideaway Kitchen & Bar is the latest from Scott Imlach, owner of Bine Bar & Dining, and Jon Hizola, the former head chef at Etsu. Showcasing the best street-food from around Southeast Asia, the menu offers a range of small bites through to hefty serves of whole tempura fish and 500-gram rib-eye steaks. As you might expect, Scott has also curated a stellar selection of swill including Asian beers, sake and cocktails with a hint of Asian flavour. Designed to accommodate groups with ease, Hideaway Kitchen & Bar offers a range of seating areas including booth-style seating, a private dining area that can fit 18 and a spacious alfresco deck. Take a culinary trip to the orient at Hideaway Kitchen & Bar.
Hideaway Kitchen & Bar
- Location & Contact
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2657 Gold Coast Highway, Broadbeach
Directions
hideawaykitchen.com.au
Tel. 07 5679 0369 - Hours
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Today : 5:00 pm to late
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Monday : 5:00 pm to late
Tuesday : closed
Today : 5:00 pm to late
Thursday : 5:00 pm to late
Friday : 5:00 pm to late
WEEKENDS : 5:00 pm to late
View all hours
- Style
- Price
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$$$
- Reservations
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yes
- Alcohol
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licensed
- Elsewhere