Located in Burleigh Heads just a stone’s throw from sibling venue Justin Lane, Harry’s Steak Bistro & Bar showcases a modern take on traditional Parisian-style steak frites (steak and fries). Harry’s fit-out is fresh and welcoming, combining the casual, high-energy appeal of bistro-style dining with the experience of eating a great quality steak. Superior produce aside, there’s nothing too swanky going on here – think of Harry’s as being similar in dynamic to Justin Lane, but with steak. The impressive 150-seat bistro will showcase four cuts of beef on its menu – one organic grass-fed, one pasture-fed, one dry-aged on the bone, plus a highly marbled grain-fed wagyu. Each cut will be cooked to your liking and served with bread, house-churned butter, salad and endless (yes, endless) frites.