Gemelli Italian’s contemporary setting coupled with a vibrant atmosphere is designed to bring a little Italy to the Gold Coast. A combination of traditional methods and modern flair, has allowed the owners and brothers, James, Alec and Paul Carney, to design a menu influenced by the many diverse regions of Italy. Be tempted with a fanciful selection of cicchetti, Italian tapas, including freshly made Grissini wrapped in San Daniele prosciutto, as well as a mouth-watering selection of crispy pizzas, the freshest homemade pasta and of course, Gemelli’s famous Nutella bombolini for dessert.
