If you’re wanting more than bacon, eggs and coffee for breakfast, Cross + Feather will be your saviour. Located in the heart of Paradise Point, the relaxed daytime hang features a tempting breakfast, brunch and lunch dishes, as well as a fun series of cocktails. That’s right – the idea of a boozy brunch is well and truly embraced here. For morning eats, think breakfast dishes like champagne-infused eggs Benedict, offered with optional sides like butter-poached lobster and salmon cured with green-ant gin, and French toast with burnt fig, rosella-glazed pears, green mango and smoked-cherry and lavender ice-cream. Lunch sees both share plates and sizeable mains, from charcuterie to kingfish ceviche and wagyu burgers, hit the pass. Choose from a vibrant collection of daytime cocktails, from a marmalade-infused breakfast martini to a Cornflake Hard Shake and more. Boozy brunches are back, baby.