From the creators of Sanctuary Markets at Currumbin Wildlife Sanctuary and the Emerald Lakes Gourmet Food Market comes Cuisine on the Green at Surfers Paradise Golf Club in Clear Island Waters. The market will feature cuisine from around the globe with 30 international street food vendors including Barraca Portugese street grill, Brazza BBQ, Dapper ‘N Chic, Katsuya Japanese, Langos Factory and La Flamenca, to name a few. Bring your global feast to a sweet end with a little something from Mr Mooberry’s Ice-Cream, Belau Waffles and/or Good Times Van Co. The venue is licensed so you can enjoy a beer or wine with your feast.

Entry is free and there will be live music from one of the coast’s amazingly talented local musicians so grab the kids and embark on a culinary adventure at Cuisine on the Green each week from 5:30–10:00 pm. There is communal undercover dining and plenty of parking so don’t let the weather get you down!