Lovers of food, wine, beer and music will not want to miss Sunsets by Sanctuary Cove, the Gold Coast’s newest foodie festival, which is taking over for two days and nights from July 27–28.  The inaugural Sunsets by Sanctuary Cove is here to satisfy the coast’s growing appetite for premium treats by showcasing an exceptional array of local, national and international food, wine, beer and cider producers. Sip and nibble your way through the picturesque streets lined with gourmet food trucks, 15 renowned craft beer brewers and more than 40 leading winemakers for the ultimate mouth-watering experience.

Headlining the inaugural Sunsets by Sanctuary Cove is Australian celebrity chef Matt Gollinski and renowned chef, restaurateur and owner of Brisbane Italian restaurant Tartufo, Tony Percuoco, who will both showcase their culinary prowess with a series of live cooking demonstrations across the weekend.

Festival goers will be treating their ears as well as their tastebuds, with a world-class bill of live-music to take the Sunsets by Sanctuary Cove stage over both days and nights, including blues and roots sensation Ash Grunwald and legendary Australian musician Russell Morris.

Here’s the Sunsets by Sanctuary Cove main-stage line-up –
Saturday 27 July
2:30 pm – Lemaire
4:15 pm – Scott Whatman
6:00 pm – Marshall Okell
7:45 pm – Ash Grunwald

Sunday 28 July
2:30 pm – Mark Divola
4:15 pm – Russell Morris
6:30 pm – Brooke Supple

Bonus! If you’re a lover of all things gourmet, then the Winemaker’s Dinner on Friday July 26 is the perfect event for you. Avid sippers can enjoy the finest offerings from some of Australia’s most celebrated wine regions as they indulge in a six-course degustation matched with six wines at the InterContinental Sanctuary Cove Resort. This event is sure to be popular, so make sure you reserve your spot today! Tickets are $199 per person, or $1790 for a table of ten.

Tickets for Sunsets by Sanctuary Cove are now selling, with Saturday, Sunday and weekend passes available.